慢慢整理了2天，現在好好和大家分享我25th 當天準備了的Christmas dinner 菜式！🥗Appetiser : 日本刺身帶子、Basil 醬汁：紅酒、黑醋、白醋、黃糖、橄欖油.#escoffier #escoffieronline #escoffierproud @disciples_escoffier_asia #家嘉隨意煮 #家嘉隨意煮之全香港抗炎中 #KakAinwonderland Tags: 0 comments 32 likes 0 shares Share this: Kaka in wonderland About author not provided All about my two little ones.....I will be sharing styling tips, food, art & craft, games, drawing, photo, happy sad and funny things of our lives!! 3135 followers 2774 likes View all posts